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1 tablespoon3 teaspoons

1 cup16 tablespoons

1 cup240 ml

1 stick butter113g (½ cup)

1 pound453.6g

1 ounce28.35g

1 kg2.205 lb

0°C32°F (freezing)

100°C212°F (boiling)

180°C350°F (baking)

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